Appellation:	🇫🇷 Arbois Pupillin Jura
Grape varieties:	Poulsard
Colour:	Red
Type:	Still
Bottle size:	750ml
Alcohol content:	11.80%

The Point Barre is made from the Poulsard (aka Ploussard) grape and is a light, delicate almost translucent red wine that gives off aromas of red currants, citrus and saddle leather with a touch of cinnamon. It is not high in alcohol (at a pleasant 12%) and it does not have aggressive tannins. There is instead a purity and silkiness to this wine that makes it quite ethereal. It matches with just about any food you care to think of.

 

#Previously sold grape to Fruitière de Pupillin co-op

#Encouraged by Pierre Overnoy, Philippe started to make his own wine in 2005

#Now run by his son Tony Bornard

#Farms exclusively biodynamically

#Natural wines

#Luis Gutiérrez - "in a matter of ten years, an absolute star of the zone."

#Food pairings: Fresh cheese, Cooked sausages😋